Diskutieren Sie mit!

Einloggen mit

oder

Login

New registration

If you are not a participant, you can register here.

Unsere Kommentar- und Community-Richtlinien

Diese Plattform dient dem gemeinsamen Austausch. Die Kommentarfunktion soll eine sachliche Diskussion ermöglichen. Um dies zu gewährleisten, behält sich die Redaktion vor, Beiträge zu löschen, die einer solchen Diskussion nicht förderlich sind und sich nicht auf die Beiträge beziehen. Es besteht kein Anspruch auf Veröffentlichung.
Weitere Informationen finden Sie in unseren Comment-Guidelines.

22 Results

METRO keeps up its commitment with electro-mobility

METRO AG joins EV100 Initiative

Electro-mobility is part of METRO’s strategy to reduce the total climate impact of our business operations in accordance with the 2030 climate protection target by at least 50% of CO2 emissions per square metre of retail space compared to 2011.


 

Read more 

METRO convinces again in the Dow Jones Sustainability Index

For the third time in a row, METRO has become the industry leader in the Dow Jones Sustainability Index - worldwide (DJSI World) as well as in the category of Europe (DJSI Europe). This means that METRO is the world's best food trading company in the aspect of sustainability. The index members of the Dow Jones Sustainability Index family are determined by the rating agency RobecoSAM.

Read more 

Vertical farming in real life

"Farm to Fork" products for our customers

If there are are 10 billion people on earth in 2050, new food solutions are needed. The "Foodwaste" can also be reduced: only the necessary food to use for a dish will be reaped.

Read more 

Edible Science: Thoughts on Future of Food

Utopia or vision?

The change in the food sector through new technologies, innovations and concepts is mainly driven by global megatrends such as digitalization, urbanization, sustainability (climate change), overpopulation, individualization, health and "demographic change". In the future, it will be no longer possible to speak of vertical supply-chains, since mechanisms of the circular economy, for e.g. the use of biomass streams, are transforming the food system into an "ecosystem". In addition, all market players will be connected and interrelated.

Read more 

METRO Regional Projects - Promoting sustainable agriculture and sustaining cultural heritage

“From the field to the plate” – This is the slogan for current and future projects of METRO and their partners in the METRO Cash & Carry countries. For specific information about the countries own projects click below.

Read more 

Ushering in alternative mobility at METRO

How the fleet of vehicles and logistics contributes to METRO's climate target

Alternative mobility becomes increasingly important at METRO to reduce the total climate impact of METRO's business operations in accordance with METRO's 2030 climate protection target by at least 50% of CO2 emissions per square metre of retail space compared to 2011.

Read more